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Cask & Keg Special - Autumn 2019
Smooth peach and juicy raspberry dance around before a smooth, creamy finish.
Young Auguste Escoffier was on to a winner when created the peach melba in the late nineteenth century - it's a blooming lovely dessert, which is why we chose it as inspiration for our next Autumn small-batch special. It's got everything you could want, but not too much of it, retaining a sinkability that will leave you wanting maybe just one more pint?
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